Join us on Tuesday, March 25th, for an immersive workshop where you’ll master the art of Pappardelle Ripiene (crown pasta). During this immersive workshop you will learn to properly make and form this regal dish.

HERE'S WHAT TO EXPECT:

🍝 Master the art of crafting Pappardelle Ripiene from scratch 🌟 Explore authentic Italian pasta-making techniques 🛍️ Take home your handmade Pappardelle Ripiene to share with loved ones 🥂 Sip while you learn with a complimentary glass of Prosecco** 🍽️ Enjoy a tasting portion of the finished dish to delight your taste buds

WHEN: Tuesday, March 25 @ 6:30 pm WHERE: Stelvio Toronto PRICE: $75 per person + HST

WHAT'S INCLUDED: Handmade Pappardelle Ripiene  to take home, a private lesson with our Pasta Chef, a complimentary glass of Prosecco, and a sample portion of the finished dish.

Spaces for this pasta class are limited, so reserve your spot early for an inclusive and unforgettable culinary experience.

Note: The first glass of Prosecco is complimentary. Additional drinks will be billed based on consumption.