Join us Tuesday, April 28 at 6:30 pm as we learn to make Cavatelli Blu: a one-of-a-kind pasta experience where you’ll craft cavatelli-shaped pasta infused with blue butterfly pea edible powder for a naturally stunning hue.
In this hands-on class, you’ll learn the technique for shaping tender, chewy cavatelli from scratch, plus tips for working with natural colour so your pasta turns out vibrant and beautiful.
HERE'S WHAT TO EXPECT:
🍝 Master the art of crafting Cavatelli Blu from scratch
🌟 Explore authentic Italian pasta-making techniques
🛍️ Take home your handmade Cavatelli Blu to share with loved ones
🥂 Sip while you learn with a complimentary glass of Prosecco**
🍽️ Enjoy a tasting portion of the finished dish to delight your taste buds
WHEN: Tuesday, April 28th @ 6:30 pm
WHERE: Stelvio Toronto
PRICE: $75 per person + HST+ 20% gratuity (please note that gratuity will be collected at the door at the restaurant before the beginning of the class).
WHAT'S INCLUDED: Handmade Cavatelli Blu to take home, a private lesson with our Pasta Chef, a complimentary glass of Prosecco, and a sample portion of the finished dish.
Spaces for this pasta class are limited, so reserve your spot early for an inclusive and unforgettable culinary experience.
Note: The first glass of Prosecco is complimentary. Additional drinks will be billed based on consumption.
Cavatelli Blu Pasta Class
Pasta class led by Stelvio Toronto Executive Chef.
Stelvio's Refund Policy: We understand that sometimes plans change, which is why we offer refunds for our Chef Pasta Class. However, please note that refunds will not be available within 72 business hours of the event. This is because our restaurant requires adequate time to prepare for each class and is unable to replace guests on short notice. If you need to request a refund, please contact us at least 72 business hours prior to the event. We appreciate your understanding and look forward to hosting you for a memorable culinary experience.
