Join us on Tuesday, October 31st at 6:30 pm for a delightful culinary adventure as we unravel the art of crafting "Caramelle di Zucca," a heavenly handmade pasta stuffed with pumpkin (just in time for halloween).
 
Under the expert guidance of our Executive Chef, you will immerse yourself in the process of crafting the perfect pasta dough and discover the secrets to achieving the ideal texture that makes "Caramelle di Zucca" a true Italian delicacy.
 
 
HERE'S WHAT TO EXPECT:
🍝 Mastery of crafting "Caramelle di Zucca" from scratch
🌟 Exploration of the art of pasta stuffing and shaping
🛍️ Take home your handmade "Caramelle di Zucca" to impress your loved ones
🥂 Sip and savor the flavors as you learn with a complimentary glass of Prosecco**
🍽️ Indulge in a tasting portion of the finished dish to delight your taste buds
 
WHEN: Tuesday, October 31st @ 6:30 pm
WHERE: Stelvio Toronto
PRICE: $75 per person + HST
WHAT'S INCLUDED: Handmade "Caramelle di Zucca" to take home, a private lesson with our Executive Chef, a complimentary glass of Prosecco, and a sample portion of the finished dish.
 
Spaces for this exclusive pasta class are limited, so we encourage you to reserve your spot early to secure your place in this extraordinary culinary experience.
 
**Note: The first glass of Prosecco is complimentary. Additional glasses will be billed based on consumption.